Assessment details
Step 1 - Contamination, the largest single cause
Almost every slip involves something on the floor that should not be there. Find where it comes from rather than only cleaning it up.
- Water tracked in from entrances during wet weather, and how far it travels
- Spills from food and drink, and how quickly they are found
- Process leaks: oil, coolant, product, condensation from plant or refrigeration
- Cleaning itself: wet floors during and after cleaning, and residue left behind
- Dust, powder or granular material on smooth floors
- Outdoor contamination: leaves, mud, ice, moss and algae on paths
- Sources identified and controlled, rather than only cleaned repeatedly
Step 2 - Floor surface and changes in level
- Surface has adequate slip resistance for the contamination it actually gets
- Surface is suitable for the footwear used and the tasks performed
- No damaged, lifted, curled or missing flooring, tiles or carpet
- No unexpected changes in level, and any single step is highly visible
- Ramps have a suitable gradient, slip-resistant surface and handrails where needed
- Transitions between surfaces do not create a sudden change in grip
- Entrance matting is long enough to actually dry footwear, and lies flat
- Outdoor surfaces drain properly and do not pond
Step 3 - Obstacles and housekeeping
- Walkways clear of stock, deliveries, bins, equipment and boxes
- Cables and hoses routed away from walkways, or covered where crossing is unavoidable
- Storage has enough capacity that items do not end up on the floor
- Deliveries have a designated area that is not a walkway
- Cleaning equipment is not left in walkways
- Doors do not open directly into a walkway blind
- Trolleys and equipment have designated parking
- Housekeeping is somebody's defined responsibility, and is checked
Step 4 - Lighting, visibility and stairs
- Lighting adequate throughout, including at surface changes and after hours
- No glare or deep shadow that hides a level change
- Failed lights are reported and replaced promptly
- Emergency lighting works on escape routes
- Stair treads are even, in good repair and have visible nosings
- Handrails are secure, continuous and on both sides where needed
- Stairs are not used for storage
- People are not required to carry loads that obscure their view of the floor
- External paths and car parks lit adequately for out-of-hours use
Step 5 - Footwear, behaviour and work pressure
- Footwear appropriate to the surface and contamination, and specified where it matters
- Slip-resistant footwear provided where it is the control, at no cost to workers
- Footwear condition checked, since worn soles lose grip
- Work pace does not require people to rush across contaminated floors
- Carrying practices do not obscure vision or occupy both hands on stairs
- Distraction from phones or devices while walking is addressed
- Cleaning is scheduled to avoid peak foot traffic where possible
- Wet floor signs are used, removed once dry, and not left out permanently
Risk table and actions
| Location | Hazard | Who is at risk | Rating | Control | Owner | Due |
|---|---|---|---|---|---|---|